Jianxi Wang
The mochi ice cream 🍨 was quite good 👍. The grapefruit jasmine green tea 🍵 was just so-so. There was only one staff member working when I was there, so the waiting time was super long—more than one hour. I won’t visit again…
Location: Level 2, Unit Number #02-124
Artisanal ice cream and dessert shop with unique flavors and premium ingredients
Artisanal ice cream and dessert shop with unique flavors and premium ingredients
The Better Scoop at Punggol Coast Mall has quickly established itself as a beloved dessert destination, offering artisanal ice cream and their signature nian gao waffles in a cozy, welcoming environment. Located just steps from Punggol Coast MRT station, this charming ice cream parlor combines premium ingredients with innovative Asian-inspired flavors that celebrate local tastes and traditions.Based on 5 reviews
Not enough ratings
Not enough ratings
Jianxi Wang
The mochi ice cream 🍨 was quite good 👍. The grapefruit jasmine green tea 🍵 was just so-so. There was only one staff member working when I was there, so the waiting time was super long—more than one hour. I won’t visit again…
Gavril
Tried the pi pa gao mint and sesame peanut mochi ice cream on the nian gao waffle. The flavors and tastes were interesting. I would recommend the sesame one, as we preferred it out of the two. The place was crowded, as it was a public holiday, but on weekdays there isn't much of a crowd. I would recommend coming to try at least one.
Tan Wei
Interesting flavor – Muah Chee (Black Sesame and Peanut)! The ice cream has small cubes of soft cheese, adding a surprising twist. The homemade cone is on the thinner side and breaks easily. The Muah Chee ice cream is definitely unique and worth trying. We also had a scoop of Umeshu (Plum Wine), a premium flavor. It contains tiny bits of what I assume are green plums, though the taste leans more toward vanilla than Umeshu.
Germaine Tan
Small and cozy seating area. I ordered the nian gao waffle, mua chee ice cream (peanut and sesame flavored), a toffee nut latte, and a matcha latte. The taste of the food and drinks was great; no complaints. Two staff members were working on a public holiday, and the shop was full. The waiting time was fair, maybe about 10 to 15 minutes. The staff were quite friendly.
Nichol Tan
*Updated 16 March 2024* Menu attached. The flavors are pretty decent, not jaw-droppingly delicious, but it's okay for a mid-afternoon snack. The place is a bit small, but it makes up for it with its simplistic design, natural lighting, and cozy vibes. I think the chrysanthemum flavor is my standout flavor because you can actually taste the chrysanthemum, unlike many other ice cream stores. But if you're not a fan of it, there's no harm in trying others. No sampling of flavors, by the way. 🥺
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