Artisanal ice cream and dessert shop with unique flavors and premium ingredients
The Better Scoop at Punggol Coast Mall has quickly established itself as a beloved dessert destination, offering artisanal ice cream and their signature nian gao waffles in a cozy, welcoming environment. Located just steps from Punggol Coast MRT station, this charming ice cream parlor combines premium ingredients with innovative Asian-inspired flavors that celebrate local tastes and traditions.
The shop holds the distinction of being the first establishment in Singapore to serve nian gao waffles when they originally opened their Serangoon location years ago. These signature waffles represent a delightful fusion of traditional Chinese ingredients with modern cafe culture, creating a unique treat that has become synonymous with The Better Scoop experience.
Their artisanal ice cream selection showcases creative flavors that reflect Singapore\s multicultural palate, including Pi Pa Gao (Loquat) Mint ice cream that delivers herbal and cooling sensations, Tie Guan Yin (Iron Buddha) tea flavor, sophisticated Umeshu (Plum Wine) ice cream, and the popular Muah Chee flavor featuring black sesame and peanut with soft cheese cubes.
The cafe operates Monday through Friday from 11:30am to 10pm, and weekends from 11am to 10pm, providing a perfect respite for shoppers and local residents. Their commitment to inclusivity is evident through their use of halal-supplied ingredients, ensuring delicious experiences for all customers.
The intimate space compensates for its compact size with simplistic design, abundant natural lighting, and cozy ambiance that encourages customers to linger and savor their handcrafted treats. Convenient takeaway options also cater to busy shoppers seeking quality desserts on the go.
