Astons Specialities @ Punggol Coast Mall

The dining room is really spacious and Aston-style. Food: 1) Carbonara: The texture is good, but it's not flavorful enough. The bacon smell is hardly noticeable, and my husband found the bacon a bit fatty. Score: 7/10 2) Ribeye (medium): My serving, as shown in the picture, had a significant amount of tendon for a ribeye. When I asked the first time, the waitress said it was a ribeye. When I insisted a second time and showed her the amount of tendon, my dish was exchanged. The exchanged dish left only the tendons. The meat was cooked medium with some juiciness, so there was some good dining in that. But I guess Aston only serves ribeye with tendons. 7/10 3) Side dishes: Onion rings: ...lol... One side was hot, and one side was cold when you bit into it. 2/10 Mac and cheese: If you get this wrong in a western food restaurant, there's nothing to ask for. 8/10 4) Drinks - mango frizz pop: Surprisingly, this was the best! 9/10. The drink is the best in a western meal family restaurant... lol.

Had an early dinner at this place, and it was somewhat disappointing compared to the other Astons Specialties outlets. We ordered two prime ribeye x’tra cuts (one medium and one medium-rare). We received the medium steak first, and the medium-rare steak arrived about 15 minutes later. Both steaks were bland. The onion rings were soggy, and the mashed potatoes were also bland. I only took one bite of the mashed potatoes. Overall, the location is good, and the interior of the restaurant is nice, but the food isn't great.

"My steak and crispy chicken were okay, but my sister's grilled chicken was very undercooked. When we informed the staff, they didn’t apologize. The second plate they served was still raw. We definitely won't be coming back. After checking other reviews, I noticed similar complaints about undercooked meat; this seems to be a recurring issue."