Senior Dietitian

Job Description:

• Conduct nutrition screenings using validated tools to assess patient risk levels and determine care priorities, in line with established Nutrition Care Standards of Practice.
• Carry out thorough nutritional evaluations using appropriate techniques.
• Analyze assessment findings and apply dietetic knowledge to identify nutrition-related issues that can be addressed or improved through dietary interventions.
• Formulate personalized nutrition care plans and deliver interventions such as dietary counseling tailored to the patient’s health condition and nutritional needs.
• Monitor patients’ progress and adjust nutrition care plans accordingly through follow-up consultations.
• Take part in the ongoing planning, implementation, and refinement of nutrition-related initiatives and programs, such as community outreach and group education efforts.
• Stay current with evidence-based practices by reviewing scientific literature and participating in professional development opportunities, including workshops and conferences.
• Fulfil any additional tasks as required.

Requirements:

• Bachelor's degree in Dietetics, and has successfully completed a clinical dietetic internship of no less than 24 weeks at a recognized institution.
• A member of the Singapore Nutrition and Dietetics Association (SNDA) and to hold a valid annual certification as an Accredited Dietitian in Singapore.
• Minimum 5 years experience.