CURRY & CURRY
Posted: May 26, 2025
We are a Singaporean family restaurant looking for a cook. Basic requirementa are :
· Supervise employees to help ensure efficiency and productivity.
· Able to cook chinese stir fry, deep fry.
. Able to cook Fish head curry.
. Have basic knowledge in seafood cutting, cleaning and descaling of fish.
. Willing to assist in kitchen cleaning and dishwashing when required.
· Able to work on Satursday, Sunday and Public Holidays.
· Bring any employee concerns to the supervisor in order to ensure company morale.
· Have basic Knowledge of business practices
· The ability to foster teamwork
· Experience with coaching or training· Strong oral and written skills
· The ability to work well with others
· Strong leadership skills that include being a self starter
Please click the "Apply Now" button below to submit your application on the employer's website.
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