Cook or Chef De Partie (Hot & RTE Food)

Our cafe is looking to hire a new cook who will be responsible for preparing awesome dishes for our guests.

Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes.

You will also be in charge of ensuring that the kitchen and equipment are properly cleaned and maintained.

Experience is not necessary because our food offered is basically simple to cook, ready to eat (RTE) food (eg. scrambled eggs, bacon, sausage, mashed avo and mushroom/bacon pasta etc)

Restaurant Cook Responsibilities:

• Preparing awesome meals for our customers.
• Weighing, measuring, mixing, and prepping ingredients according to recipes.
• Cooking meats, vegetables, and other ingredients.
• Checking food and ingredients for freshness.
• Arranging and garnishing dishes.
• Working well under pressure and within the time limit.
• Ensuring that the kitchen area, equipment and utensils are cleaned.
• Wowing our guests with amazing dishes.

Restaurant Cook Requirements:

• Culinary education and experience not necessary
• Able to work independently and handle work in a fast-paced environment.

We are located at Space@Kovan.

Please contact us for a casual interview to share your career experiences and expectations.